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Distilled Spirits

Autor: Don Lattin
Publisher: Univ of California Press
ISBN: 0520272323
File Size: 27,47 MB
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Chronicles the experiences of the author, a religion reporter, and his friendships with Aldous Huxley, Gerald Heard, and Bill Wilson, three men who had profound effects on the religion and spirituality of the twentieth century.

Spirits Distilled

Autor: Mark Ridgwell
Publisher: Infinite Ideas
ISBN: 1910902365
File Size: 24,50 MB
Format: PDF, Mobi
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The third edition of Spirits distilled is a comprehensive guide to all of the major spirits categories. Mark Ridgwell explains the principles of distillation and how to taste spirits as well as the history and legends behind both popular and less fashionable spirits. The new edition also features cocktails from expert mixologist Michael Butt.

Spirits Distilled

Autor: Mark Ridgwell
Publisher: Infinite Ideas
ISBN: 1909652873
File Size: 6,63 MB
Format: PDF
Read: 7610
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The third edition of Spirits distilled is a comprehensive guide to all of the major spirits categories. Mark Ridgwell explains the principles of distillation and how to taste spirits as well as the history and legends behind both popular and less fashionable spirits. The new edition also features cocktails from expert mixologist Michael Butt.

The Art Of Distilling Whiskey And Other Spirits

Autor: Bill Owens
Publisher: Quarry Books
ISBN: 1616735554
File Size: 29,13 MB
Format: PDF, ePub, Mobi
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This book is a backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and more. The reader, the ultimate spirits aficionado, will learn how water and grain are transformed into the full range exquisite, timeless liquors. There are few books available that explore the actual craft of distilling in such detail. Most of the other spirits books chronicle the historical side of the distilling world or focus on the flavors of various vintages. Our book will be the consummate insider's guide to distilling techniques. Bill Owens' original photography, the result of two cross-country road trips, offers comprehensive illustration of the microdistilling world.

Spirits Distilled

Autor: Jeffrey Lamar Coleman
Publisher:
ISBN: 9781597090490
File Size: 23,57 MB
Format: PDF, Mobi
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This new work by Jeffrey Coleman fixes on something that can?t be easily described?sudden and ever-freshening combinations of emotion and language raising an imagery of extra meaning that has always been the secret of poetry. These are poems you have not read before, spoken in voices at once novel and complexly sedentary as in a moon geology. The literal courage of this work is inseperable from the first caliber of mind. ?Norman Dubie

Spirits Returns Of The Total Number Of Gallons Of Proof Spirits Distilled In England Scotland And Ireland Respectively The Number Of Gallons Of Proof Spirits On Which Duty Was Paid For Home Consumption In Each Of The Three Kingdoms With The Rate Per Gallon And The Amount Of Such Duty Also The Total Number Of Gallons And Duty In The United Kingdom For The Year Ending 31 December 1860 C

Autor: Great Britain. Parliament. House of Commons
Publisher:
ISBN:
File Size: 24,70 MB
Format: PDF
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Distilled Spirits Volume 3

Autor: P.S. Hughes
Publisher: Nottingham University Press
ISBN: 1907284451
File Size: 12,87 MB
Format: PDF
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Discussing the worldwide traditions and innovations associated with the production of distilled spirits, this comprehensive reference emphasizes the importance of continuing to have a supply of high-quality raw materials as modern agricultural practices change. The source material for this study originated in the 2008 Worldwide Distilled Spirits Conference, where hundreds of distillers from around the world gathered to share knowledge under the theme of energy, environment, and enlightenment to meet the challenges of the future. Tackling environmental issues and emphasizing the importance of high-quality distilling, this sourcebook is an essential reference for distillers, brewers, research institutes, and anyone with an interest in spirits.

Distilled Spirits

Autor: J. H. Bryce
Publisher:
ISBN: 1897676395
File Size: 23,39 MB
Format: PDF
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Production of distilled spirits throughout the world is a remarkable balance between tradition and innovation. The traditions that have led to the production of high quality spirits are described. However, there has been continued change in the agriculture that provides the raw materials for spirit production, and the importance of the continuity of supply of high quality raw materials is discussed. world are described along with recent technical innovations. Novel approaches to understanding flavour development and assessment are outlined along with innovative approaches to marketing traditional as well as new products developed by the distilling industry.

Distilled Spirits

Autor: J. H. Bryce
Publisher:
ISBN: 9781904761648
File Size: 19,96 MB
Format: PDF, Kindle
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The source material for this book originated at the Worldwide Distilled Spirits Conference - 2005. At that event, organised by the Scottish Section of the Institute of Brewing & Distilling, a group of over 250 distillers from around the world gathered to share knowledge under the theme of Production, Technology and Innovation - Meeting the Challenges of Tomorrow.

Spirits Returns Showing The Number Of Gallons Of Proof Spirits Distilled In England Scotland Ireland And The United Kingdom The Gallons Delivered Duty Paid From Distillers Stocks And The Gallons Put Into Bond In The Year Ended 31 December 1877 The Number Of Gallons Of Proof British Spirits On Which Duty Was Paid In Each Of The Three Kingdoms And In The United Kingdom With The Rate Per Gallon And The Amount Of Duty Also The Total Number Of Gallons And Duty In The United Kingdom C

Autor: Great Britain. Parliament. House of Commons
Publisher:
ISBN:
File Size: 10,63 MB
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The Maturation Of Distilled Spirits Vision Patience

Autor: Hubert Germain-Robin
Publisher: White Mule Press
ISBN: 9780996827706
File Size: 18,93 MB
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The Maturation of Distilled Spirits: Vision & Patience brings the respected author s lifetime of experience to bear on the life of a well-crafted spirit. This book is about the aging of a spirit its life in a barrel. Hubert Germain-Robin details the barrel wood, where it is sourced, the chemistry exchange of wood and spirit, the environment surrounding the barrel during maturation and the intrinsic role of the maker in engaging their senses throughout the process of aging. Anyone interested in the intricacies of what makes an excellent spirit will be engaged by the multitude of factors involved in the aging process and will, no doubt, be more thoughtful when appreciating a fine spirit . "